Dinner
April 7, 2011 - By admin - 0 Comments
Ono Kine Pupus (Starters)
Shoyu Poke
Marinated island fish tossed with green onion, ogo and shoyu
14.95
Sam’ Original Fried Poke
Wok seared marinated island fish; dusted with a sprinkle of furikake
12.95
Fresh Ahi Sashimi
market price
Steamed Manila Clams
In a ginger miso pesto broth
13.95
“BLC” Crabcakes
Blend of lump and blue crab; complemented with basil aioli
12.95
Seasoned Edamame (Soybeans)
With a spicy soy sauce
6.95
Golden Fried Calamari
Served with a horseradish ketchup sauce. Sam’ favorite!
10.95
Sam’s Kahuku Luau Crab Dip
Oven baked creamy crab and spinach dip highlighted with artichokes and capers; topped with parmesan cheese; served with grilled French bread
12.95
Onolicious BBQ Babyback Ribs
Half rack of Sam’s famous char siu ribs glazed with a hint of coconut
15.95
Kalua Pork Quesadilla
Grilled flour tortilla filled with Kalua pork, sautéed onions & cheese;
topped with fresh salsa, sour cream & chili BBQ sauce
10.95
Island Coconut Shrimp
Fried coconut breaded shrimp with sweet and sour sauce
12.95
Golden Tempura Battered Mushrooms
with sweet chili aioli
9.95
Grilled 8 oz. Garlic Crusted New York Steak
15.95
Hukilau Pupu Platter
A sampling of fried poke, island coconut shrimp and fried calamari
25.95
Sandwiches
served with French Fries
Crab Cake Sandwich
Crab cake, cole slaw, ginger pesto sauce on facaccia
16.95
Gourmet Burger
1/2 lb certified Angus beef with sauteed mushrooms,
bacon, avocado and cheese
15.95
Entrees
Unless otherwise noted, entrees are served with a house salad; steamed white rice, brown rice, kapakahi mashed potatoes or French fries; sauteed vegetables and dinner rolls
Fresh Fish
Fresh Island Catch of the Day
Market Price
Chinese Style Steamed Island Fish
Steamed with lup cheong, shiitake mushrooms, cilantro and ginger
29.95
Crabmeat Stuffed Island Fish
Baked with shiitake mushroom cream sauce
29.95
Fish-n-Chips
Fresh island fish breaded with our Ehu Ale beer batter,
served with coleslaw and French fries
21.95
Spinach & Mushroom Duxelle Stuffed Salmon
with kapakahi mashed potato
23.95
Crustacean
1 lb. Bumbucha Alaskan King Crablegs
It’s the “King” for a reason; steamed or garlic roasted
39.95
16oz Snow Crab Clusters
25.95
Make it a “surf ‘n turf” by adding an eight ounce New York Steak
add 8.00
add 8.00
24 oz Whole Dungeness Crab
Steamed or with Black Bean Sauce
38.95
Captain’s Seafood Combo
Golden fried shrimp, scallop, fresh fish and calamari served with tartar sauce, lemon cocktail sauce, Kona style cole slaw and French fries
30.95
20oz Steamed Maine Lobster
37.95
Seared Jumbo Shrimp
Nestled on yaki udon noodles
24.95
Grilled Seafood Platter
Shrimp, scallops, island fish and assorted garden vegetables
on a bed of rice pilaf
30.95
Sam’s Hukilau Pot
Clams, shrimp, scallops, mussels, island fish, snow crab cluster, quarter of a Dungeness crab, potato, and corn on the cob poached in your choice of broth New England style or Island style….. all so ono!!
29.95
Clams, shrimp, scallops, mussels, island fish, snow crab cluster, quarter of a Dungeness crab, potato, and corn on the cob poached in your choice of broth New England style or Island style….. all so ono!!
29.95
Meat
Ribeye Steak
14 oz. grilled alae salt crusted U.S. Choice topped with an herb butter
29.95
New York Steak
12 oz grilled US Choice served pulehu style or with teriyaki sauce
25.95
Onolicious Rack of Ribs
Full rack of Sam’s famous char siu glazed baby back ribs
29.95
“Da Hilo Original” Loco Moco
Local style homemade 1/2 lb hamburger patty with rice, covered with
sauteed onions and brown gravy and topped with two farm fresh eggs
17.95
New York Moco
8oz New York Steak with rice, covered with grilled onions,
shiitake mushroom cream sauce and topped with two farm fresh eggs
21.95
Papa Choy’s Homemade Beef Stew Bowl
Fresh garden vegetables and braised beef short ribs in a hearty tomato sauce
16.95
Fresh garden vegetables and braised beef short ribs in a hearty tomato sauce
16.95
Poultry
Macadamia Nut Crusted Chicken
A Sam Choy signature; with shiitake mushroom cream
and papaya pineapple marmalade,
20.95
Soup & House Salads
New England Clam Chowder
or Soup of the Day
Bowl – 5.95
Cup – 3.95
House Mixed Green
or Caesar Salad
5.95
Ahi Salad
Our signature salad; marinated flash fried Ahi on Nalo greens and somen noodles; served with Sam’ Creamy Oriental Dressing
19.95
Crab & Shrimp Louie
Egg, tomato, cucumber, Nalo greens and somen noodles topped with shrimp and crab salad; crowned with King Crab
23.95
Fried Poke Salad
Sam’s famous fried poke served over Nalo greens and somen noodles; served with Sam’s creamy oriental dressing
18.95
Macadamia Nut Chicken Salad
Warm macadamia nut crusted chicken breast served on a bed
of Caesar salad
20.95
For Vegetarians
Grilled Vegetable Platter
Oven roasted portabello mushroom, tofu and grilled vegetables with a truffleyaki sauce
19.95
Kona Flaming Wok
Vegetarian stir fry with steamed rice – Ït’ all in the sauce and the technique!”
16.95
On Da Side
Kapakahi Mashed Potatoes
4.50
Steamed White or Brown Rice
2.25
French Fries
3.25
Kona Style Coleslaw
3.25
Garlic or Spicy Tater Tots
4.95
Non-Alcoholic Beverages
Bottomless Soft Drinks
Pepsi, Diet Pepsi, Sierra Mist, Mug Root Beer, Mountain Dew, Tropicana Fruit Punch, Tropicana Pink Lemonade
3.25
Juice
Orange, Guava, POG, Apple, Cranberry, Pineapple, Grapefruit
3.95
Strawberry Lemonade
4.75
Bottomless Iced Tea with Lemon
3.25
Plantation Iced Tea or Arnold Palmer
3.95
Milk
4.25
Hot Beverages
Mountain Roast Kona Blend Coffee
Regular or Decaffeinated Coffee
3.25
Hot Tea
English Breakfast, Chamomile or Green Tea
3.25
A customary 15% gratuity will be added for all parties of 8 or more
